For generations Panettone has been and remains the most celebrated of all Italian cakes. An Italian Christmas would be incomplete without this naturally-leavened cake, rich in butter, eggs, candied fruit and raisins. Light, soft and sweet-smelling with noble ingredients Panettone Milanese is a Christmas bread cake that is truly one of the triumphs of the Italian-bakers art. This tall leavened fruit cake with its distinctive cupola shape has an ancient history and the derivation of its name is thought to have originated from Pan de Ton (luxury bread) which it certainly is.

Dimensions: 7.5L X 7.5W X 8H

Net Weight 1 lb 11 oz