The classic christmas marzipan pig. Enjoyed by many Norwegians every year, and of course the grand prize for the one that finds the almond in the porridge or “riskrem”.

Only available in the christmas season typically from October / November until our stock runs out.

Ingredients

Sugar, almonds (37% in marzipan), glucose syrup, invert sugar, humectant (invertase) and preservative (e202).

Nutritional content per 100g/ml
Energy 430 kcal / 1820 kJ
Fat 19 g
of which saturated fatty acids 1.4 g
Carbohydrates 59 g
of which sugars 56 g
Protein 7.8 g
Salt 0.02 g